Manufacturer: COSPAM
Brand: BB Lab
Model name: Sok empty psyllium husk pill
Product Type: Pill
How to consume: With water
Target audience: Adult men and women
Number of intake: twice a day
Total daily intake: 1 packet
Product capacity: 2 months supply
Main functionality (Certified by the Ministry of Food and Drug Safety): Intestinal health
Nutrient raw material name (Ministry of Food and Drug Safety Notification): Dietary fiber
Storage method: 1) Store in a cool place with low humidity and out of direct sunlight.
2) Keep out of reach of infants and children.
Capacity (weight) and quantity of contents per packaging unit: 8.5 g x 15 packets (127.5 g)
Quantity per packaging unit: 4 boxes
Raw material name and content
Psyllium husk powder (Indian product), maltodextrin, fructooligosaccharide, chicory root extract (Belgian product), indigestible maltodextrin, prune concentrate powder (Prune concentrate/USA product), cabbage extract powder (cabbage/Korea product), milk, soybean, tomato. Contains
Nutrition information
Daily intake 1 packet (8.5 g) / 32 kcal
Calories 32 kcal, carbohydrates 8 g (2%), protein 0 g (0 %), fat 0 g (0 %), sodium 5 mg (0 %), dietary fiber 6 g (24%)
Intake, method of intake, and precautions for intake
Take 1 packet once a day with water.
1) Be sure to take it with plenty of water.
2) If an adverse event occurs, please stop taking and consult a specialist.
3) If you have a special constitution or allergic constitution, please check the ingredients before consuming.
4) Please check the expiration date before consuming and follow the dosage and method.
5) Be careful when opening or consuming the product as you may be injured by the packaging material.
dietary fiber
6g
Precautions for consumer safety
※This product contains eggs (poultry), buckwheat, peanuts, wheat, mackerel, crab, shrimp, pork, peaches, sulfur dioxide, walnuts, chicken, beef, squid, and shellfish (including oysters, abalone, and mussels) that may cause allergies. ), are manufactured in the same manufacturing facility as products containing pine nuts.
