TAKUMI x Nousaku Sake warmers The highest quality sake cup for sake connoisseurs Made in Japan Tabletop Japanese sake warmer water boiler type sake 2

Welcome to Select Items Norisuke. We are Japanese seller. We ship authentic items from Japan. Please enjoy shopping with peace of mind! You will find popular and useful products in Japan! Set contents: Wooden box, water boiler, Chirori, all made in Japan Sake cup: Nousaku tin chirori with lid, Takumi pure tin (100% tin) 2 cups 360cc, lid (stainless steel) Container: Ceramic (Mino ware/Tajimi), natural wood (Hokkaido) frame with handle (Kanagawa Woodworking wooden frame), "Sake thermometer" ASIN: B0BM41WFRY sold separately is also available. Tin sake cup "Mini Kansuke Takumi" that allows you to easily warm up sake on the tabletop.Tin Chirori Takumi with 2-cup lid (360cc) The included chirori is also made of tin by Nousaku. It has good thermal conductivity and can be heated quickly. Not only can you heat it up, but you can also cool it down quickly! ``Mini Kansuke Takumi'' allows you to make hot sake on your table. If you pour sake into a tin chirori and soak it in hot water, it will warm up in about 2-3 minutes. Because it is boiled in hot water, it does not get too hot than necessary. Set contents: Wooden box, hot water boiler, Chirori, all made in Japan Sake cup: Nousaku tin chirori with lid, Takumi pure tin (100% tin) 2 cups, 360cc, lid (stainless steel) Container: Ceramic (Mino ware/Tajimi), natural wood (Hokkaido) frame, handle included (Kanagawa Woodworking wooden frame) External dimensions: Width 160 (to the handle) x Depth 135 x Height 210 mm (to the top of the Chirori lid) ``Mini Kansuke Takumi'' tin sake cup that allows you to easily warm up sake on the table 2-goat tin Chirori Takumi (360cc) The included Chirori is also made of tin by Nousaku. It has good thermal conductivity and can be heated quickly. Not only can you heat it up, but you can also cool it down quickly! One of the charms of Japanese sake is that it can be enjoyed at different temperatures: room temperature, cold, and warmed. ``Mini Kansuke Takumi'' allows you to make hot sake on your table. If you pour sake into a tin chirori and soak it in hot water, it will warm up in about 2-3 minutes. Because it's a hot water bath, it doesn't get too hot than necessary. If you pour hot water into the pottery and soak the chirori in it, one cup of room-temperature sake will be ready to drink in 1.5-3 minutes. Ceramic size is 10.5cm in diameter x 14cm in height. Hinata-warm (around 30℃), human-skin-warm (around 35℃), and lukewarm (around 40℃) ●You can easily warm sake just by pouring hot water into the pottery and setting the Chirori. ●The temperature of the sake is adjusted by the amount of hot water in the pottery. Done and keep it as is (about 15 minutes). ●No electricity or gas required; heats quickly. (90 seconds/1 cup) Chirori Takumi with lid, made by Nousaku, 2 cups (360 cc) Full water capacity: 460 cc Material: 100% tin, lid/handle: stainless steel *All products are handmade, so there may be individual differences in size, capacity, weight, and texture. ・A chirori with a lid that prevents the scent of alcohol from escaping. The main body is 100% tin. ・Chirori is a tool used to warm sake, and this product has a lid, which traps the aroma and prevents it from escaping. Tin is a metal that has been used for sake and tea utensils since ancient times, and it is said that ``water kept in a tin container will not rot'' and ``it will remove the unpleasant taste of alcohol and make it more delicious.'' By pouring it into 100% tin chirori, the unpleasant taste of alcohol is removed and you can enjoy the sake even more deliciously. - When boiling in hot water, tin itself becomes hot in 1-2 minutes due to its high thermal conductivity. Please bring the area where the rattan is wrapped. *As all products are manufactured by hand, there are individual differences in size, capacity, weight, and texture. *Tin has a low melting point, so do not use it over an open flame. *The tin tin body is pure tin (100% tin). Ordinary tin products add other metals to give them hardness, but this product does not add anything and is made of tin. We have made the most of the unique characteristics of this product. ※※Various ways to use Tin Chirori※※ ・Not only can you warm it up, but you can also quickly cool it down! You can easily cool it by filling the pottery with water and ice and then dipping it in tin chirori! - When making shochu mixed with hot water, pour hot water into a tin tin, then add your favorite shochu and pour into a cup. A surprisingly mellow shochu mixed with hot water is ready! ・If you transfer the wine to a tin tirori and then pour it into a glass, you can enjoy a very mellow wine! ・Why not try beer or whiskey?